Free the Goat - Pepper
- Vendor
- New roots
- Regular price
- €8,75
- Sale price
- €8,75
- Regular price
-
- Unit price
- /per
Sale
Out of stock
Tax included.
Shipping calculated at checkout.
Adding product to your cart
The plant-based alternative to cream cheese with pepper
Made in Switzerland from organic cashew nuts. Fermented using the traditional Swiss cheesemaker method.
Ingredients: Cashew nuts [Vietnam / Burkina Faso] * (64%), water, pepper * (1.7%), rock salt, vegan fermentation cultures (* from certified organic cultivation CH-BIO-086)
Nutritional values (for 100g): Energy 1633 kJ (394 kcal); Fat 31.3g (of which saturated fatty acids 5.6g); Carbohydrates 10.8g (of which sugars <1g); Protein 13.6g; Salt 0.8g
Made in Switzerland from organic cashew nuts. Fermented using the traditional Swiss cheesemaker method.
Ingredients: Cashew nuts [Vietnam / Burkina Faso] * (64%), water, pepper * (1.7%), rock salt, vegan fermentation cultures (* from certified organic cultivation CH-BIO-086)
Nutritional values (for 100g): Energy 1633 kJ (394 kcal); Fat 31.3g (of which saturated fatty acids 5.6g); Carbohydrates 10.8g (of which sugars <1g); Protein 13.6g; Salt 0.8g
Delivery Info
Deliveries will arrive within 2-4 working days.
Standard delivery fees within NL are now €7.50, international delivery is €10. Free delivery on NL orders over €75. Free delivery on all international orders over €100. Our delivery partner is CO2 neutral and we source recycled and reusable packaging to ship all our products.
Invalid password
Enter
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device