Free the Cow Spread - Garlic and Herbs is a silky cheese with a similar taste to Boursin. Even if it's made from cashew, this tasteful cream isn't focused on the nutty flavor but resembles more fresh and airy cheese.
Made in Switzerland from cashew nuts. Fermented using the traditional Swiss cheesemaker method.
Ingredients: Cashew nuts * (48.5%), water, herbal mixture (1%) (chives *, garlic *, parsley *), rock salt, vegan fermentation cultures (* from certified organic cultivation CH-BIO-086)
Ingrediënten: Cashewnoten * (48,5%), water, kruidenmengsel (1%) (bieslook *, knoflook *, peterselie *), steenzout, veganistische fermentatie culturen (* van gecertificeerde biologische teelt CH-BIO-086)
Allergens in bold / Allergenen vetgedrukt
National orders are processed on Monday and Wednesday. You should receive it in 1 to 2 days after shipping. Our national shipping partner delivers between 5 pm to 10 pm.
The parcels are packed and sent on Monday morning. Depending on where you live, you will be delivered in 2 to 4 working days from Monday. If you order on Monday afternoon or later, you’ll have to wait until next Monday for your order to be shipped.