Vegan cream cheese and earthly mushrooms flavour bombs. These garlic and herby filled mushrooms will have your mouth watering as you watch them in the oven. they make for an easy appetizer or a simple side dish.
A traditional, herbal, light and extremely easy to make salad that compliments the summer. The reason we like this recipe so much is the flexibility in herbs and spices that can change the flavour completely, get creative!
To all the truffle lovers out there, welcome to our favourite vegan gnocchi recipe.Yes, you read that correctly, no animals used as the truffle comes from a natural aroma. Rich flavour of truffle in a plant-based creamy sauce. Enjoy!
