1. Sweet Carrots Salad

    by Cristina Cipriano

    Sweet baked carrots, fragrant spices, crunchy nuts, soft couscous and the rich, titillating taste of Max & Biens' plant-based goat cheese. C’est une magnifique salad de couscous.
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  2. Kale Harissa Potato Salad

    by Yasmin Wright

    Spring seems to be finally starting, so we like to go for nice and light. G-OATS CHEESE goes perfectly with those kinds of dishes. Once you try this salad with plant-based goat cheese you won't go back to the original
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