Pulled mushrooms tacos with HERBANO Hot Sauce
by Cristina CiprianoThis vegan recipe is colombian cook Andres' favorite, who over years made many variations. Pulled mushrooms gives that kind of texture you want as main ingredient for a great taco. Teamed up with some fresh toppings and, of course, HERBANO Hot Sauce, you got a winning dish on your hand for taco night with your friends!Read more →
Vegetable, mango and Sant Andreu leaf rolls
by Yasmin WrightThese vegan spring rolls filled with vegetables, fruits and Veggie Karma's notorious Sant Andreu will explode once you put them between your teeth!Read more →
by Yasmin WrightLow in carbs, high in flavour. Enjoy a delightful french snack with 2 layers of vegetables infused with herbs.Read more →
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